CARCASS TRAITS IN SIMMENTAL AND SIMBRAH CATTLE IN MEXICO

Authors

  • Rafael Upalía-Orozco Universidad Veracruzana, Facultad de Medicina Veterinaria y Zootecnia, Veracruz, México
  • Guillermo Martínez-Velázquez Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias, Nayarit, México
  • Moises Montaño-Bermúdez Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias, Querétaro, México
  • José Manuel Medina-Chapa Asociación Mexicana Simmental-Simbrah-SimmAngus A.C., Monterrey, Nuevo León, México
  • Ángel Ríos-Utrera Universidad Veracruzana, Facultad de Medicina Veterinaria y Zootecnia, Veracruz, México
  • Apolo Adolfo Carrasco-García Universidad Veracruzana, Facultad de Medicina Veterinaria y Zootecnia, Veracruz, México
  • José Manuel Martínez-Hernández Universidad Veracruzana, Facultad de Medicina Veterinaria y Zootecnia, Veracruz, México
  • José Alfredo Villagómez-Cortés Universidad Veracruzana, Facultad de Medicina Veterinaria y Zootecnia, Veracruz, México
  • Vicente Eliezer Vega-Murillo Asociación Mexicana Simmental-Simbrah-SimmAngus A.C., Monterrey, Nuevo León, México

DOI:

https://doi.org/10.29393/CHJAAS40-10CCRV90010

Keywords:

Beef cattle, carcass yield grade, phenotypic correlations

Abstract

The objective of this study was to evaluate the effect of some factors on carcass traits and the phenotypic correlations between them. Records from 514 Simmental and 178 Simbrah bovine individuals born in Mexico between 2011 and 2018 were used. The variables evaluated were rib eye area (AOL), rump fat thickness (GC), back fat thickness (GD), adjusted intramuscular fat (GI), marbling (M) and carcass yield grade (R). Adjusted means and phenotypic correlations between traits were estimated with PROC MIXED and PROC CORR of SAS®. The fixed effects included in the models were breed, sex of the animal, herd, year of measurement, season of measurement, and age in days at measurement as a covariate; sire nested in breed was included as a random effect. The effect of breed was significant for GC (p<0.001), R (p<0.07) and GD (p<0.07). The effects of sex and season were significant (p<0.001) for all the evaluated traits. The correlations of AOL with all other traits were significant (p<0.001); negative with GI and M; and positive with GC, GD, and R. The correlations of GC with GD and R were important and positive (p<0.001). Selecting phenotypes to increase lean meat can lead to a decreased fat content. The positive phenotypic correlations between R and carcass quality traits would imply that the aforementioned traits can be improved without any adverse effects on them and R in the population.

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Published

2024-04-30

How to Cite

Upalía-Orozco, R., Martínez-Velázquez, G., Montaño-Bermúdez, M. ., Medina-Chapa, J. M. ., Ríos-Utrera, Ángel, Carrasco-García, A. A. ., Martínez-Hernández, J. M., Villagómez-Cortés, J. A. ., & Vega-Murillo, V. E. . (2024). CARCASS TRAITS IN SIMMENTAL AND SIMBRAH CATTLE IN MEXICO. Chilean Journal of Agricultural & Animal Sciences , 40(1), 102-109. https://doi.org/10.29393/CHJAAS40-10CCRV90010

Issue

Section

Research article