SOYBEAN GENERATIONS UNDER GAMMA RAYS AND EFFECTS ON SEED QUALITY

Authors

  • Danúbia Aparecida Costa Nobre Universidade Federal dos Vales do Jequitinhonha e Mucuri - Campus JK. Rodovia MGT; Diamantina, Minas Gerais, Brazil
  • Caroline Salezzi Bonfá Universidade Federal dos Vales do Jequitinhonha e Mucuri - Campus JK. Rodovia, Diamantina, Minas Gerais, Brazil,
  • Amilton Ferreira da Silva Universidade Federal de São João Del-Rei - Campus de Sete Lagoas. Rodovia ; Sete Lagoas, Minas Gerais, Brazil; amiltonferreira@ufsj.edu.br,
  • Valter Arthur Centro de Energia Nuclear na Agricultura, Universidade de São Paulo. Av. Centenário, nº 303, São Dimas; CEP:13400-970; Piracicaba, São Paulo, Brazil
  • Carlos Sigueyuki Sediyama Universidade Federal de Viçosa. Av. Peter Henry Rolfs, s/n, Campus Universitário, Viçosa, Minas Gerais, Brazil

DOI:

https://doi.org/10.29393/CHJAA38-27KSRD10027

Keywords:

genetic variability, germination, Glycine max, ionizing radiation, radiosensitivity

Abstract

Mutation induction is used to improve existing or generate new varieties. The objective of this study was to evaluate the effect of gamma radiation doses under successive generations of cultivation on seed quality of two soybean lines (VX04-6828 and VX04-5692). Different gamma-ray doses (60Co) were evaluated (0; 50; 150 and 250 Gray) in the M0 (first sowing) generation, and analyzed for water content, germination, vigor, abnormal seedlings, dead seeds, and hilum color. Then, sowing (M0) was carried out to obtain plants and seeds of the first production cycle (M1 generation), and then those of the subsequent cycle (M2 generation). The same analyses of M0 were performed for M2 and M3 generations, with the addition of germination rate and emergence speed index in the field. The data were submitted to analysis of variance in a factorial arrangement. The generations were compared using Tukey’s test, while doses were evaluated by regression analysis. Seeds of the two soybean lines showed significant interaction for the different generations and gamma-ray doses in all the variables analyzed, except for water content. The application of gamma rays in soybean seeds showed effects on successive generations of cultivation, with better physiological quality up to the dose of 150 Gy (Gray) and greater sensitivity to gamma radiation for the VX04-5692 line.

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Published

2022-12-27

How to Cite

Aparecida Costa Nobre, D. ., Salezzi Bonfá, C. ., Ferreira da Silva, A., Arthur, V. ., & Sigueyuki Sediyama, C. . (2022). SOYBEAN GENERATIONS UNDER GAMMA RAYS AND EFFECTS ON SEED QUALITY. Chilean Journal of Agricultural & Animal Sciences , 38(3), 287-296. https://doi.org/10.29393/CHJAA38-27KSRD10027

Issue

Section

Research article