A QUICK LOOK AT GOAT PRODUCTION AND HUSBANDRY PRACTICES IN PAKISTAN

Autores/as

  • Saqib Saleem Abdullah University of Veterinary and Animal Sciences, Pakistan
  • Paula Toro-Mujica Universidad de O’Higgins, San Fernando, Chile
  • Karen Tajonar Universidad Nacional Autónoma de México, Mexico
  • Jamil Akbar University of Poonch, Rawalakot, Pakistan
  • Alfonso Juventino Chay Canul Universidad Juárez Autónoma de Tabasco, México
  • Héctor A. Lee Rangel Universidad Autónoma de San Luis Potosí, Mexico
  • Manuel Gonzalez Ronquillo Universidad Autónoma del Estado de México, México
  • Navid Ghavipanje University of Birjand, Iran
  • Einar Vargas Bello Pérez Universidad Autónoma de Chihuahua, México

DOI:

https://doi.org/10.29393/CHJAAS40-36QPSE90036

Palabras clave:

goat farming, dairy, mutton, Pakistan, smallholders, social

Resumen

Goat production has a great impact on socio-economic factors, especially in less-favored regions of the globe. From a sociological view, goat farming provides security and diversification of assets. Pakistan has about 80 million goat heads, while most of the goat production is carried out at a household level. However, research concerning the goat industry in this country is scarce. This review investigated goat production systems and husbandry practices in Pakistan. There are 36 indigenous breeds in Pakistan, predominantly Beetal, Kamori, Nachi, and Sindh Desi. However, it is not clear if these breeds are distinct genetic units. Nearly all goats are reared under smallholder production conditions in extensive production systems. It seems that the identification of alternative feed resources and strategic feeding management might be options for development since there is neither nutrition management nor cost-effective feeding in Pakistan. Therefore, an integrated effort may be desirable in terms of management, health, genetic improvement, and product technology to enhance production by focusing on small-scale farming. Current practices and concerns within Pakistan’s goat industry must be more acknowledged if research is to possess an optimal value. Lack of industrial breeding systems, inattention to genetic improvement of native goats, incompletion of the value chain as well as the creation of added value to products are issues that warrant further attention.

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Publicado

2024-08-30

Cómo citar

Abdullah, S. S. ., Toro-Mujica, P. ., Tajonar, K. ., Akbar, J., Chay Canul, A. J., Lee Rangel, H. A. ., Gonzalez Ronquillo, M. ., Ghavipanje, N. ., & Vargas Bello Pérez, E. . (2024). A QUICK LOOK AT GOAT PRODUCTION AND HUSBANDRY PRACTICES IN PAKISTAN. Chilean Journal of Agricultural & Animal Sciences, 40(2). https://doi.org/10.29393/CHJAAS40-36QPSE90036

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