1.
Kaysimo G, Tadele Y. EFFECT OF SUPPLEMENTATION OF LOCAL BREWERY BY-PRODUCTS ON FEED INTAKE, BODY WEIGHT CHANGE AND ECONOMIC EFFICIENCY OF WOYTO-GUJI GOATS FED HAY-BASED DIETS. chileanjaas [Internet]. 30 de abril de 2024 [citado 23 de noviembre de 2024];40(1):110-8. Disponible en: https://revistas.udec.cl/index.php/chjaas/article/view/11620