Huerta-Jiménez, Mariana, María Esther Ortega-Cerrilla, José Guadalupe Herrera-Haro, Cuauhtémoc Nava-Cuéllar, Humberto Vaquera-Huerta, y Pedro Zetina-Córdoba. «DIGESTIBILITY, RUMEN FERMENTATION, RUMEN MICROBIOTA, AND LIPID PEROXIDATION IN SHEEP SUPPLEMENTED WITH LIPOIC ACID». Chilean Journal of Agricultural & Animal Sciences 39, no. 2 (agosto 29, 2023): 198-209. Accedido julio 18, 2024. https://revistas.udec.cl/index.php/chjaas/article/view/7251.