Benguella, R. ., Meziani, S. ., Fatima Zohra, C. ., Barek, S. ., Aissaoui, M. ., Nadjib Rahmoun, M. ., & Demmouche, A. . (2022). COMPARISON OF THE NUTRITIONAL AND ANTIOXIDANT VALUES OF THE PERIPHERAL LAYERS IN TWO SPECIES OF WHEAT (SOFT AND HARD) GROWN IN ALGERIA. Chilean Journal of Agricultural & Animal Sciences, 38(1), 15-25. https://doi.org/10.29393/CHJAAS38-2CNRA70002